Chef Lesego's Blog

Taking the snobbery out of food. From a Chefs point of view

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Chef Lesego's Blog
October 9, 2019November 28, 2019

Reflections. How I wrote Dijo

July 22, 2019July 22, 2019

My spicy pumpkin soup recipe

October 1, 2018

Honeycomb and coconut milk ice cream recipe

September 18, 2018September 18, 2018

“Special” Chocolate Cupcakes Recipe

August 16, 2018August 21, 2018

All about #LetsTravelAndCook

June 12, 2018June 13, 2018

Diabetes and a chef. Two months down

June 5, 2018June 5, 2018

Bakers Good Morning Breakfast Biscuits truffles recipe

June 3, 2018June 3, 2018

How to make home made sweet chilli sauce

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  • So? What’s for breakfast? #ActNowForDiabetes
  • Bowled over with @BoschHomeSA
  • My Prawn, Calamari and Mussel Bisque Recipe
  • Weightloss in the time of Corona
  • Chilli Pork and Chicken Marinade

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